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Last edited by RenameBot
September 8, 2008 | History
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Jeni Wright

We need a photo of Jeni Wright

126 works Add another?

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  • Cover of: Pasta: Cook's Kitchen Reference

    Cover of edition pastaover50fresh0000wrig Cover of edition pasta0000unse_w4p7 First published in 1999 — 5 editions
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  • Cover of: Pasta Bible: A Complete Guide to All the Varieties and Styles of Pasta with over 150 Inspirational Recipes from Classic Sauces to Superb Salads, and from Robust Soups to Baked Dishes

    First published in 2011 — 3 editions
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  • Cover of: Pasta Cookbook: 150 Inspiring Recipes Shown in More Than 350 Photographs

    Cover of edition pastacookbookdef0000wrig Cover of edition pastacookbook1500000wrig First published in 2007 — 3 editions
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  • Cover of: 500 Italian Recipes: Easy-to-cook classic Italian dishes from rustic and regional to cool and contemporary, step-by-step and with over 500 superb photographs

    First published in 2007 — 2 editions
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  • Cover of: Le Cordon Bleu quick classics

    First published in 1998 — 2 editions
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  • Cover of: Le Cordon Bleu complete cooking techniques: the indispensable reference demonstates over 700 illustrated techniques with 2,000 photos and 200 recipes

    First published in 1996 — 2 editions
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  • Cover of: Wok & Stir Fry

    First published in 1995 — 2 editions
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  • Cover of: Seasonal Freezer Cookbook

    First published in 1983 — 2 editions
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  • Cover of: Le Cordon Bleu: Quick Classics

    First published in 2001 — 2 editions
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  • Cover of: Chicken

    First published in 1996 — 2 editions
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  • Cover of: Pasta Cooking

    First published in 2002 — 2 editions
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  • Cover of: Pasta

    First published in 1989 — 2 editions
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  • Cover of: Good Food: 101 Fish & Seafood Dishes (Good Food 101)

    First published in 2007 — 2 editions
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  • Cover of: The Pasta Bible

    Cover of edition pastabibledefini0000wrig_o4u7 First published in 1999 — 2 editions
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  • Cover of: Carne

    First published in 1999 — 2 editions
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  • Cover of: Frutas y postres: Tecnicas y recetas de la escuela de cocina mas famosa del mundo (Le Cordon Bleu tecnicas culinarias series)

    First published in 1999 — 2 editions
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  • Cover of: French cooking.

    Cover of edition frenchcooking0000scot First published in 1982 — 2 editions
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  • Cover of: Pasta, arroz y salsas

    First published in 1999 — 2 editions
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  • Cover of: Pasta sauces: 100 delicious pasta sauces, salads and soups

    First published in 2000 — 2 editions
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  • Cover of: The Book of Pasta

    First published in 2005 — 1 edition
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We need a photo of Jeni Wright

Subjects

Cooking, Cooking (Pasta), Italian Cooking, Cooking (pasta), Quick and easy cooking, Cocina, Cooking, italian, International cooking, Italian Cookery, Quick and easy cookery, Salads, Cookery, Cooking (Chicken), Food habits, Sauces, Asian Cooking, Chinese Cooking, Cookery (Pasta), Cooking (Fish), Cooking (Frozen foods), Cooking (Vegetables), Cooking / Wine, French Cooking, Methods - General, Pasta salads

Places

Italy, Tuscany, Tuscany (Italy)

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ID Numbers

  • OLID: OL82828A

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History

Download catalog record: RDF / JSON
September 8, 2008 Edited by RenameBot fix author name
April 1, 2008 Created by an anonymous user initial import