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Last edited by RenameBot
September 8, 2008 | History
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Jeni Wright

121 works Add another?

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  • Cover of: Pasta

    First published in 1999 5 editions in 1 language — 3 previewable Cover of edition pastaover50fresh0000wrig Cover of edition pasta0000wrig_e5e1
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  • Cover of: Pasta Cookbook: 150 Inspiring Recipes Shown in More Than 350 Photographs

    First published in 2007 3 editions in 1 language — 3 previewable Cover of edition pastacookbookdef0000wrig Cover of edition pastacookbook1500000wrig
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  • Cover of: Pasta Bible: A Complete Guide to All the Varieties and Styles of Pasta with over 150 Inspirational Recipes from Classic Sauces to Superb Salads, and from Robust Soups to Baked Dishes

    First published in 2011 3 editions in 1 language — 1 previewable
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  • Cover of: 500 Italian Recipes: Easy-to-cook classic Italian dishes from rustic and regional to cool and contemporary, step-by-step and with over 500 superb photographs

    First published in 2007 2 editions in 1 language
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  • Cover of: Le Cordon Bleu quick classics

    First published in 1998 2 editions in 1 language — 1 previewable
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  • Cover of: French cooking.

    First published in 1982 2 editions in 1 language — 2 previewable Cover of edition frenchcooking0000wrig
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  • Cover of: Le Cordon Bleu complete cooking techniques: the indispensable reference demonstates over 700 illustrated techniques with 2,000 photos and 200 recipes

    First published in 1996 2 editions in 1 language
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  • Cover of: The Pasta Bible

    First published in 1999 2 editions in 1 language — 2 previewable Cover of edition pastabibledefini0000wrig
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  • Cover of: Pasta sauces: 100 delicious pasta sauces, salads and soups

    First published in 2000 2 editions in 1 language — 1 previewable
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  • Cover of: Wok & Stir Fry

    First published in 1995 2 editions — 1 previewable
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  • Cover of: Seasonal Freezer Cookbook

    First published in 1983 2 editions in 1 language
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  • Cover of: Le Cordon Bleu: Quick Classics

    First published in 2001 2 editions in 1 language
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  • Cover of: Chicken

    First published in 1996 2 editions — 1 previewable
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  • Cover of: Pasta Cooking

    First published in 2002 2 editions in 1 language
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  • Cover of: Pasta

    First published in 1989 2 editions in 1 language — 1 previewable
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  • Cover of: Frutas y postres: Tecnicas y recetas de la escuela de cocina mas famosa del mundo (Le Cordon Bleu tecnicas culinarias series)

    First published in 1999 2 editions in 1 language
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  • Cover of: Carne

    First published in 1999 2 editions in 1 language — 1 previewable
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  • Cover of: Pasta, arroz y salsas

    First published in 1999 2 editions in 1 language — 1 previewable
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  • Cover of: Good Food: 101 Fish & Seafood Dishes (Good Food 101)

    First published in 2007 2 editions in 2 languages — 1 previewable
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  • Cover of: The Book of Pasta

    First published in 2005 1 edition in 1 language — 1 previewable
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We need a photo of Jeni Wright
Subjects
Cooking (Pasta), Italian Cooking, Cooking (pasta), Quick and easy cooking, Cooking, Cocina, Cooking, italian, International cooking, Italian Cookery, Quick and easy cookery, Salads, Cookery, Cooking (Chicken), Food habits, Sauces, Asian Cooking, Chinese Cooking, Cookery (Pasta), Cooking (Fish), Cooking (Frozen foods), Cooking (Vegetables), Cooking / Wine, French Cooking, Methods - General, Pasta salads
Places
Italy, Tuscany, Tuscany (Italy)

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ID Numbers

  • OLID: OL82828A

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History

Download catalog record: RDF / JSON
September 8, 2008 Edited by RenameBot fix author name
April 1, 2008 Created by an anonymous user initial import