An edition of Cuisines of Southeast Asia (1993)

Cuisines of Southeast Asia

a culinary journey through Thailand, Myanmar, Laos, Vietnam, Malaysia, Singapore, Indonesia, and the Philippines

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Last edited by MARC Bot
May 28, 2023 | History
An edition of Cuisines of Southeast Asia (1993)

Cuisines of Southeast Asia

a culinary journey through Thailand, Myanmar, Laos, Vietnam, Malaysia, Singapore, Indonesia, and the Philippines

  • 2 Want to read

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Publish Date
Publisher
John Wiley
Language
English
Pages
197

Buy this book

Previews available in: English

Book Details


Edition Notes

Includes bibliographical references (p. 186-188) and indexes.

Published in
New York

Classifications

Dewey Decimal Class
641.5959
Library of Congress
TX724.5.S68 H96 1993, TX724.5.S68H96 1993

The Physical Object

Pagination
x, 197 p. :
Number of pages
197

ID Numbers

Open Library
OL1394706M
Internet Archive
cuisinesofsouthe00hyma
ISBN 10
0471582492
LCCN
93001970
OCLC/WorldCat
28111514
Library Thing
2219483
Goodreads
297746

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
May 28, 2023 Edited by MARC Bot import existing book
October 17, 2022 Edited by ImportBot import existing book
September 25, 2022 Edited by ImportBot import existing book
November 16, 2020 Edited by MARC Bot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record