An edition of Simple French food (1974)

Simple French food

1st Collier Books ed.

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  • 1 Currently reading
Cover of: Simple French food by Olney, Richard., Olney, Richard.
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  • 6 Want to read
  • 1 Currently reading
Notes

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Last edited by ImportBot
February 28, 2023 | History
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An edition of Simple French food (1974)

Simple French food

1st Collier Books ed.

by

  • 6 Want to read
  • 1 Currently reading

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Publish Date
Publisher
Collier Books, Maxwell Macmillan Canada, Maxwell Macmillan International, Mariner Books, Houghton Mifflin Harcourt
Language
English
Pages
433

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Previews available in: English

Subjects

French Cookery, Provençal style, French Cooking, Cooking, french
Edition Availability
Cover of: Simple French food
Simple French food
1992, Collier Books, Maxwell Macmillan Canada, Maxwell Macmillan International, Mariner Books, Houghton Mifflin Harcourt
in English - 1st Collier Books ed.
Cover of: Simple French food
Simple French food
1974, Atheneum
in English - 1st ed.

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Book Details

Edition Notes

Includes index.

Published in
New York, Toronto, New York

Classifications

Dewey Decimal Class
641.5944
Library of Congress
TX719 .O46 1992,

The Physical Object

Pagination
xii, 433 p. :
Number of pages
433

Edition Identifiers

Open Library
OL1553696M
Internet Archive
simplefrenchfood00olne
ISBN 10
0020100604
LCCN
91033748
Library Thing
244393
Goodreads
855584

Work Identifiers

Work ID
OL553366W

Source records

Promise Item
Scriblio MARC record
Library of Congress MARC record
marc_openlibraries_sanfranciscopubliclibrary MARC record
Better World Books record
Library of Congress MARC record
Promise Item

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
February 28, 2023 Edited by ImportBot import existing book
February 28, 2023 Edited by ImportBot import existing book
February 10, 2023 Edited by BWBImportBot Modified local IDs, source records
December 8, 2022 Edited by ImportBot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record