An edition of Chefs on the farm (2008)

Chefs on the farm

recipes and inspiration from the Quillisascut Farm School of the Domestic Arts

by

Cover of: Chefs on the farm by Shannon Borg, Shannon Borg
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Last edited by MARC Bot
November 30, 2023 | History
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An edition of Chefs on the farm (2008)

Chefs on the farm

recipes and inspiration from the Quillisascut Farm School of the Domestic Arts

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Skipstone
Language
English
Pages
205

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Subjects

Cookery (Natural foods), Organic farming, Quillisascut Farm School of the Domestic Arts, Sustainable agriculture, Cooking (natural foods), Cooking (Natural foods)
Edition Availability
Cover of: Chefs on the farm
Chefs on the farm: recipes and inspiration from the Quillisascut Farm School of the Domestic Arts
2008, Skipstone
in English

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Book Details

Edition Notes

Includes index.

Published in
Seattle, Wash

Classifications

Dewey Decimal Class
641.5/636
Library of Congress
TX741 .B625 2008, TX741.B625 2008

The Physical Object

Pagination
p. cm.
Number of pages
205

ID Numbers

Open Library
OL16638607M
ISBN 10
1594850801
ISBN 13
9781594850806
LCCN
2008009659
OCLC/WorldCat
212893709
Library Thing
7668789
Goodreads
3223406

Source records

Library of Congress MARC record
Library of Congress MARC record
Library of Congress MARC record
Better World Books record
Library of Congress MARC record
harvard_bibliographic_metadata record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 30, 2023 Edited by MARC Bot import existing book
December 20, 2020 Edited by MARC Bot import existing book
October 9, 2020 Edited by ImportBot import existing book
August 2, 2020 Edited by ImportBot import existing book
September 25, 2008 Created by ImportBot Imported from Library of Congress MARC record