An edition of Classic Southwest cooking (1993)

Classic Southwest cooking

over 200 succulent recipes celebrating America's great regional cuisine

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Last edited by MARC Bot
May 28, 2023 | History
An edition of Classic Southwest cooking (1993)

Classic Southwest cooking

over 200 succulent recipes celebrating America's great regional cuisine

  • 1 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Prima Pub.
Language
English
Pages
263

Buy this book

Previews available in: English

Book Details


Edition Notes

Includes bibliographical references (p. [253]) and index.

Published in
Rocklin, CA

Classifications

Dewey Decimal Class
641.5979
Library of Congress
TX715.2.S69 D55 1994

The Physical Object

Pagination
vi, 263 p. :
Number of pages
263

ID Numbers

Open Library
OL1735009M
Internet Archive
classicsouthwest0000dill_e4l6
ISBN 10
155958291X
LCCN
92039924
OCLC/WorldCat
26974803
Library Thing
409558
Goodreads
41300

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
May 28, 2023 Edited by MARC Bot import existing book
December 13, 2022 Edited by CoverBot //covers.openlibrary.org/b/id/13068152-S.jpg
December 8, 2022 Edited by ImportBot import existing book
November 15, 2022 Edited by ImportBot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record