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Previews available in: English
Edition | Availability |
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1
The New Complete International Jewish Cookbook
March 1, 2005, Robson Books, Limited
Paperback
in English
- 3 edition
1861057326 9781861057327
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2
The new complete international Jewish cookbook
1998, Robson Books/Parkwest
in English
1861051433 9781861051431
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3 |
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4
The new complete international Jewish cookbook
1993, Carroll & Graf Publishers
in English
- 1st Carroll & Graf ed.
0881849278 9780881849271
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5
The new complete international Jewish cookbook
1992, Robson
in English
- 2nd ed.
0860517845 9780860517849
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Book Details
Edition Notes
Previous ed with title: The complete international Jewish cookbook; 1976.
Classifications
The Physical Object
ID Numbers
First Sentence
"To start a meal with a tasty dish has been considered an aid to appetite and digestion since Roman times."
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History
- Created September 28, 2008
- 5 revisions
Wikipedia citation
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September 15, 2021 | Edited by ImportBot | import existing book |
April 30, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
August 18, 2010 | Edited by IdentifierBot | added LibraryThing ID |
December 15, 2009 | Edited by WorkBot | link works |
September 28, 2008 | Created by ImportBot | Imported from Talis record |