The art of cookery, made plain and easy
which far exceeds any thing of the kind yet published ... ; to which are added, by way of appendix, one hundred and fifty new and useful receipts, and a copious index
by Hannah Glasse
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1
The art of cookery made plain and easy: which far exceeds any thing of the kind yet published, containing ... to which are added, one hundred and fifty new and useful receipts, and also fifty receipts for different articles of perfumery, with a copious index
1784, Printed for W. Strahan [and 25 others]
in English
- A new edition, with all the modern improvements, and also the order of a bill of fare for each month, in the manner the dishes are to be placed upon the table, in the present taste.
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2
The art of cookery, made plain and easy: which far exceeds any thing of the kind yet published ... ; to which are added, by way of appendix, one hundred and fifty new and useful receipts, and a copious index
1767, Printed for A. Millar, R. Tonson, W. Strahan, T. Caslon, T. Durham, and W. Nicoll
in English
- A new edition.
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3
The art of cookery, made plain and easy: which far exceeds any thing of the kind ever yet published, containing ...
1751, Printed for the author, and sold at the Bluecoat-Boy ... at Mrs. Ashburn's china-shop ... at the Leg and Dial ... at the Prince of Wales's Arms ... at Mr. Trye's ... and by the booksellers in town and country
in English
- The fourth edition, with additions.
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4
The art of cookery, made plain and easy: which far exceeds any thing of the kind ever yet published ...
1747, Printed for the author, and sold at Mrs. Ashburn's, a china shop ...
in English
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Book Details
Edition Notes
A lady = Hannah Glasse. Cf. MacLean.
A facsimile of the author's signature is printed on the first page of text.
"It is ... a myth that [Glasse's] works were written by the notorious John Hill"--MacLean; also cf. entry for Glasse in DNB.
"Appendix to The art of cookery, made plain and easy" has a half-title on sig.Z1r; pagination and register are continuous.
Includes "A certain cure for the bite of a mad dog. By Dr. Mead" (ch. 22).
Head- and tail-pieces.
Press-figures.
Signatures: A⁸ a⁸ B-2C⁸ 2D⁴.
Includes index.
MacLean, V. Household and cookery books, p. 59.
ESTC (RLIN), T103511.
WSU MASC copy signed "Bernice A. Gilman" on front pastedown.
WSU MASC copy donated by Joseph and Bernice Gilman Baily.
WSU MASC copy is: 002-123049629.
The Physical Object
ID Numbers
First Sentence
"I Believe I have attempted a branch of Cookery which nobody has yet thought worth their while to write upon: but as I have both seen, and found by experience, that the generality of Servants are greatly wanting in that point, I hterefore have taken upon me to instruct them in the best manner I am capable ; and, I dare say, that every Servant who can but read, will be capable of making a tolerable good Cook; and those who have the least notion of Cookery, cannot miss of being very good ones."
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| September 29, 2008 | Created by ImportBot | Imported from Oregon Libraries MARC record. |