An edition of Food poisoning (1943)

Food poisoning

its nature,history and causation,measures for its prevention and control.

3rd ed.

by

Food poisoning
Elliot Brocklebank Dewberry, E ...
Not in Library

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Last edited by WorkBot
December 15, 2009 | History
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An edition of Food poisoning (1943)

Food poisoning

its nature,history and causation,measures for its prevention and control.

3rd ed.

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Leonard Hill
Language
English
Pages
318

Buy this book

Subjects

Food poisoning

Showing 3 featured editions. View all 3 editions?

Edition Availability
Cover of: Food poisoning
Food poisoning: food-borne infection and intoxication; nature, history, and causation, measures for prevention and control.
1959, L.Hill
in English - 4th ed.
Cover of: Food poisoning
Food poisoning: its nature,history and causation,measures for its prevention and control.
1950, Leonard Hill
in English - 3rd ed.
  • Not in Library
Cover of: Food poisoning
Food poisoning: its nature, history and causation, measures for its prvention and control
1943, Hill
in English

Add another edition?

Book Details

Edition Notes

Previous ed.1947.

Published in
London

Classifications

Dewey Decimal Class
614.31

The Physical Object

Pagination
318p. :
Number of pages
318

ID Numbers

Open Library
OL18705547M

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December 15, 2009 Edited by WorkBot link works
October 19, 2008 Created by ImportBot Imported from Talis record