An edition of The atlas of food (2002)

The atlas of food

who eats what, where and why

by and

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Cover of: The atlas of food by Erik Millstone
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Last edited by ImportBot
December 10, 2022 | History
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An edition of The atlas of food (2002)

The atlas of food

who eats what, where and why

by and

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Earthscan
Language
English
Pages
128

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Previews available in: English

Subjects
Food, Food industry and trade, Statistics, Statistiques alimentaires, Nahrungsquelle, Handel, Livsmedelsindustri, Food industry, Livsmedel, Livsmedelsfo˜rso˜rjning, Consommation alimentaire, Aliments, Agriculture, Livsmedelskonsumtion, Matvanor, Livsmedelsproduktion, Produktion, Nahrung, Erna˜hrungssicherung, Trade, Traitement des aliments, Exploitation agricole, Matkultur, Dietetics & nutrition, Food & Drink / Cookery, Food manufacturing & related industries, Human geography / peoples of the world, Social issues, Sociology & social issues, North America, Designed / suitable for A & AS Level, Australasia, Oceania & Other Land Areas, For Higher Grade (Scottish), Cooking, ASIA, Africa, Canada, Europe, Latin America, Designed / suitable for National Curriculum, For Advanced Higher Grade (Scottish), Food consumption, Food supply, Maps, Food Industry, Diet, Landwirtschaft, Lebensmittelhandel, Ernährung, Levensmiddelen, Tx353 .m55 2008, Hd9000.5 .m52 2008, 641.3

Showing 5 featured editions. View all 5 editions?

Edition Availability
Cover of: Atlas of Food
Atlas of Food: With a New Introduction
2016, University of California Press
in English
Libraries near you: WorldCat
Cover of: The atlas of food
The atlas of food
2008, Earthscan
in English - 2nd ed.
Libraries near you: WorldCat
Cover of: The atlas of food
The atlas of food: who eats what, where, and why
2008, University of California Press
in English - Rev. and updated.
Libraries near you: WorldCat
Cover of: The atlas of food
The atlas of food: who eats what, where and why
2003, Earthscan
in English
Libraries near you: WorldCat
Cover of: The Atlas of Food
The Atlas of Food
December 17, 2002, Earthscan Publications Ltd
Paperback
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliographical references (p. 120-125) and index.

Published in
London

Classifications

Dewey Decimal Class
664
Library of Congress
G1046.M8 M55 2003, HD9000.5 .M52 2003b, HD9000.5

The Physical Object

Pagination
128 p. :
Number of pages
128

ID Numbers

Open Library
OL19062853M
Internet Archive
atlasoffoodwhoea0000mill_w5c4
ISBN 10
1853839655
OCLC/WorldCat
50876865
Library Thing
1855006
Goodreads
1251796

Source records

Oregon Libraries MARC record
Internet Archive item record
Better World Books record
Promise Item

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 10, 2022 Edited by ImportBot import existing book
September 15, 2021 Edited by ImportBot import existing book
August 12, 2021 Edited by MARC Bot import existing book
August 18, 2010 Edited by IdentifierBot added LibraryThing ID
October 20, 2008 Created by ImportBot Imported from Oregon Libraries MARC record