An edition of Chopsticks, cleaver and wok (1974)

Chopsticks, cleaver and wok

homestyle Chinese cooking

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today


Buy this book

Last edited by ImportBot
December 8, 2022 | History
An edition of Chopsticks, cleaver and wok (1974)

Chopsticks, cleaver and wok

homestyle Chinese cooking

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Peter G. Levison
Language
English
Pages
182

Buy this book

Previews available in: English

Edition Availability
Cover of: Chopsticks, cleaver, and wok
Chopsticks, cleaver, and wok: homestyle Chinese cooking
1987, Chronicle Books
in English
Cover of: Chopsticks, cleaver and wok
Chopsticks, cleaver and wok: Homestyle Chinese cooking
1980, J. Low
Unknown Binding in English
Cover of: Chopsticks, cleaver and wok
Chopsticks, cleaver and wok: homestyle Chinese cooking
1974, Peter G. Levison
in English

Add another edition?

Book Details


Edition Notes

Includes index.

Published in
San Francisco, Calif

Classifications

Library of Congress
TX724.5.C5 L685 1980

The Physical Object

Pagination
182, [5] p. :
Number of pages
182

ID Numbers

Open Library
OL22963775M
Internet Archive
chopstickscleave0000lowj
ISBN 10
0960282009
OCLC/WorldCat
27478704
Library Thing
257473

Excerpts

All Chinese cooks strive for work mei, literally, "good flavor."
added anonymously.

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 8, 2022 Edited by ImportBot import existing book
January 11, 2022 Edited by ImportBot import existing book
April 26, 2011 Edited by OCLC Bot Added OCLC numbers.
August 19, 2010 Edited by IdentifierBot added LibraryThing ID
February 17, 2009 Created by ImportBot Imported from San Francisco Public Library record