An edition of Food purchasing guide for group feeding (1965)

Food purchasing guide for group feeding

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Food purchasing guide for group feeding
Betty B. Peterkin, Betty B. Pe ...
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Last edited by MARC Bot
January 6, 2023 | History
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An edition of Food purchasing guide for group feeding (1965)

Food purchasing guide for group feeding

by

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Publish Date
Publisher
Agricultural Research Service, U.S. Dept. of Agriculture
Language
English
Pages
54

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Subjects

Food service management, Marketing (Home economics), Grocery shopping
Edition Availability
Cover of: Food purchasing guide for group feeding
Food purchasing guide for group feeding
1965, Agricultural Research Service, U.S. Dept. of Agriculture
in English

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Book Details

Edition Notes

Bibliography: p. 49.
Expansion and revision of Planning food for institutions, appendix E, by R. C. Lifquist, issued as Agriculture handbook no. 16.

Published in
Washington, D.C
Series
Agriculture handbook / United States Department of Agriculture ;, no. 284, Agriculture handbook (United States. Dept. of Agriculture) ;, no. 284.

Classifications

Library of Congress
TX820 .P35

The Physical Object

Pagination
iii, 54 p. ;
Number of pages
54

Edition Identifiers

Open Library
OL239117M
LCCN
agr65000332
OCLC/WorldCat
2226217
Library Thing
541185

Work Identifiers

Work ID
OL1485455W

Source records

Library of Congress MARC record
harvard_bibliographic_metadata record
marc_columbia MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 6, 2023 Edited by MARC Bot import existing book
January 4, 2023 Edited by MARC Bot import existing book
November 5, 2020 Edited by MARC Bot import existing book
August 19, 2010 Edited by IdentifierBot added LibraryThing ID
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record