An edition of Betty Crocker gluten-free cooking (2012)

Betty Crocker gluten-free cooking

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Last edited by ImportBot
March 8, 2023 | History
An edition of Betty Crocker gluten-free cooking (2012)

Betty Crocker gluten-free cooking

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

"More than 150 delicious recipes, including 50 newly developed. Recipes cover great-tasting, fiber and nutrient-packed ideas for breakfast and brunch, appetizers and snacks, main dishes, breads and sides, and desserts"--

Publish Date
Publisher
Wiley
Language
English
Pages
288

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Previews available in: English

Edition Availability
Cover of: Betty Crocker gluten-free cooking
Betty Crocker gluten-free cooking
2012, Wiley
in English

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Book Details


Edition Notes

Includes index.

Published in
Hoboken, N.J
Other Titles
Gluten-free cooking

Classifications

Dewey Decimal Class
641.5/63
Library of Congress
RM237.86 .B48 2012, RM237.86.B48 2012

The Physical Object

Pagination
p. cm.
Number of pages
288

ID Numbers

Open Library
OL25156799M
Internet Archive
bettycrockerglut0000unse
ISBN 13
9781118146071
LCCN
2011049007
OCLC/WorldCat
757478799

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
March 8, 2023 Edited by ImportBot import existing book
December 13, 2022 Edited by MARC Bot import existing book
December 5, 2022 Edited by ImportBot import existing book
October 9, 2020 Edited by ImportBot import existing book
January 4, 2012 Created by LC Bot Imported from Library of Congress MARC record