Check nearby libraries
Buy this book
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: French English
Subjects
Early works to 1800, English Cookery, English Cooking, CookingBook Details
Edition Notes
Source title: The Modern Cook: Containing Instructions for Preparing and Ordering Publick Entertainments for the Tables of Princes, ... by Mr. Vincent La Chapelle, ... the Second Edition ... of 3; Volume 1
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?History
- Created June 23, 2021
- 1 revision
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
June 23, 2021 | Created by ImportBot | Imported from amazon.com record |