An edition of Soyfoods
(1997)
Soyfoods
trends and developments in whole soybean products, soy protein/fiber ingredients, and soyoils
by Dorothy Kroll
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Subjects
Soyfoods industry, Market surveys| Edition | Availability |
|---|---|
1
Soyfoods: trends and developments
2000, Business Communications Co.
in English
- Updated ed.
1569651361 9781569651360
|
zzzz
|
|
2
Soyfoods: Trends and developments (Business opportunity report)
2000, Business Communications Co
Unknown Binding
in English
- Updated ed edition
1569651361 9781569651360
|
zzzz
|
|
3
Soyfoods: trends and developments in whole soybean products, soy protein/fiber ingredients, and soyoils
1997, Business Communications Co.
in English
1569651175 9781569651179
|
aaaa
|
|
4
Soyfoods: Trends and developments in whole soybean products, soy protein/fiber ingredients, and soyoils (Business opportunity report)
1997, Business Communications Co
Unknown Binding
in English
1569651175 9781569651179
|
zzzz
|
Book Details
Edition Notes
"February 1997"--T.p. verso.
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History
- Created April 1, 2008
- 5 revisions
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| November 29, 2020 | Edited by MARC Bot | import existing book |
| April 26, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| April 10, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| December 11, 2009 | Edited by WorkBot | link works |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |