An edition of Nanotechnology in food products (2009)

Nanotechnology in Food Products

Workshop Summary

Nanotechnology in Food Products
Leslie A. Pray, Institute of M ...
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Last edited by Tom Morris
February 17, 2024 | History
An edition of Nanotechnology in food products (2009)

Nanotechnology in Food Products

Workshop Summary

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Publish Date
Language
English

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Previews available in: English

Edition Availability
Cover of: Nanotechnology in Food Products
Nanotechnology in Food Products: Workshop Summary
2009, National Academies Press
in English
Cover of: Nanotechnology in Food Products
Nanotechnology in Food Products: Workshop Summary
2009, National Academies Press
in English
Cover of: Nanotechnology in Food Products
Nanotechnology in Food Products: Workshop Summary
2009, National Academies Press
in English
Cover of: Nanotechnology in Food Products
Nanotechnology in Food Products: Workshop Summary
2009, National Academies Press
in English
Cover of: Nanotechnology in food products
Nanotechnology in food products: workshop summary
2009, National Academies Press
in English

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Book Details


The Physical Object

Pagination
146

ID Numbers

Open Library
OL49418990M
ISBN 13
9780309147019

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Better World Books record

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February 17, 2024 Edited by Tom Morris Merge works
February 17, 2024 Edited by Tom Morris merge authors
September 17, 2023 Created by ImportBot Imported from Better World Books record