An edition of The Art of American Indian Cooking (1965)

The art of American Indian cooking

[1st ed.]

by , , and

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The art of American Indian cooking
Yeffe Kimball
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Last edited by MARC Bot
September 30, 2020 | History
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An edition of The Art of American Indian Cooking (1965)

The art of American Indian cooking

[1st ed.]

by , , and

  • 0 Ratings
  • 13 Want to read
  • 0 Currently reading
  • 0 Have read

A sensuous journey of color, scent, and flavor through five regions, here are some of the best-loved Native American dishes adapted for modern kitchens.

Publish Date
Publisher
Doubleday
Language
English
Pages
215

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Previews available in: English

Subjects
American Indian Cooking, Native American Cooking, Indians of North America, American Cookery, American Indian Cookery, Native American Cookery, Native American Cookbook, Food, American Indian Cookbook, Indian cooking, American Cooking, Indian cookery, National & regional cuisine, Regional & Ethnic - Native American, Cooking / Wine, Cooking, USA, Cooking / Native American, Reference, Cookery, American, Cooking, american

Showing 5 featured editions. View all 5 editions?

Edition Availability
Cover of: The Art of American Indian Cooking
The Art of American Indian Cooking
June 1, 2000, The Lyons Press
Paperback in English - 1.00 edition
Libraries near you: WorldCat
Cover of: The Art of American Indian Cooking
The Art of American Indian Cooking: Over 150 Delicious, Authentic, and Traditional Dishes from Five North American Regions
2000, The Lyons Press
Paperback; Hardcover in English
Libraries near you: WorldCat
Cover of: The Art of American Indian Cooking
The Art of American Indian Cooking
1988, N. Lyons Books
in English
Libraries near you: WorldCat
Cover of: The art of American Indian cooking
The art of American Indian cooking
1986, Simon & Schuster
in English - 1st Fireside ed. / with a preface by Gary Soucie.
Libraries near you: WorldCat
Cover of: The art of American Indian cooking
The art of American Indian cooking
1965, Doubleday
in English - [1st ed.]
  • Not in Library
Libraries near you: WorldCat

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Book Details

Table of Contents

The gardeners and gatherers of the Southwest
The fishermen of the Pacific Northwest
The wandering hunters of the Plains
The planters of the South
The woodsmen of the East.

Edition Notes

Published in
Garden City, N.Y
Other Titles
Indian cooking

Classifications

Dewey Decimal Class
641.5
Library of Congress
TX715 .K499

The Physical Object

Pagination
215 p.
Number of pages
215

ID Numbers

Open Library
OL5947803M
LCCN
65019860
OCLC/WorldCat
1219542
Library Thing
982931

Source records

Scriblio MARC record
Ithaca College Library MARC record
Library of Congress MARC record
Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 30, 2020 Edited by MARC Bot import existing book
December 11, 2010 Edited by ImportBot Found a matching Library of Congress MARC record
August 4, 2010 Edited by IdentifierBot added LibraryThing ID
December 14, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record