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Previews available in: English
Subjects
English Cookery, Food, History, Kitchens, English Cooking, Cooking, english, Food habits, Cooking, historyPlaces
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Food in England: A Complete Guide to the Food That Makes Us Who We Are
2021, Little, Brown Book Group Limited
in English
0349430098 9780349430096
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- Created April 29, 2008
- 5 revisions
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September 16, 2021 | Edited by ImportBot | import existing book |
April 29, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
August 6, 2010 | Edited by IdentifierBot | added LibraryThing ID |
December 14, 2009 | Edited by WorkBot | link works |
April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |