An edition of On baking (2004)

On Baking

Textbook Of Baking and Pastry Fundamantals

by , , , , and

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  • 16 Want to read
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Cover of: On Baking by Sarah R. Labensky, Tenberger
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  • 0 Ratings
  • 16 Want to read
  • 1 Currently reading
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Last edited by Jenner
September 11, 2021 | History
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An edition of On baking (2004)

On Baking

Textbook Of Baking and Pastry Fundamantals

by , , , , and

  • 0 Ratings
  • 16 Want to read
  • 1 Currently reading
  • 0 Have read

xxx, 830 p. : 29 cm. +

Publish Date
Publisher
Not Avail
Language
English

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Previews available in: English

Subjects
Baking, Pastry, Cakes, baking, icing & sugarcraft, Desserts, Baking - Confectionery, Cooking, Cooking / Wine, Courses & Dishes - Desserts, Cooking / Desserts, Methods - Baking, Professional, career & trade -> culinary & hospitality -> baking & pastry

Showing 2 featured editions. View all 26 editions?

Edition Availability
Cover of: On Baking
On Baking: Baking & Pastry Fundamentals (2nd Edition)
July 11, 2008, Prentice Hall
Paperback in English - 2 edition
Libraries near you: WorldCat
Cover of: On Baking
On Baking: Textbook Of Baking and Pastry Fundamantals
March 31, 2004, Not Avail
Hardcover in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

The Physical Object

Format
Hardcover
Dimensions
11 x 8.4 x 1.7 inches
Weight
5.2 pounds

ID Numbers

Open Library
OL9290326M
ISBN 10
0131191977
ISBN 13
9780131191976
OCLC/WorldCat
144553045
Library Thing
1369747
Goodreads
1900902

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 11, 2021 Edited by Jenner Edited without comment.
April 30, 2011 Edited by OCLC Bot Added OCLC numbers.
August 12, 2010 Edited by IdentifierBot added LibraryThing ID
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 30, 2008 Created by an anonymous user Imported from amazon.com record