An edition of A field guide to hot sauces
(1996)
A field guide to hot sauces
a chilihead's tour of more than 100 blazing brews
by Todd Kaderabek
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1
A field guide to hot sauces: a chilihead's tour of more than 100 blazing brews
1996, Lark Books, Distributed in the U.S. by Sterling Pub.
in English
1887374108 9781887374101
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Book Details
Published in
Asheville, N.C, New York, NY
Edition Notes
Includes index.
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Food and Cooking
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History
- Created April 1, 2008
- 9 revisions
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| January 17, 2023 | Edited by ImportBot | import existing book |
| November 23, 2020 | Edited by MARC Bot | import existing book |
| November 2, 2019 | Edited by ImportBot | import existing book |
| April 30, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record. |