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Classic home cooking
by
Mary Berry
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Bobby Flay's Grill It!
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Bobby Flay
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Stephanie Banyas
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Sally Jackson
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Bobby Flay's burgers, fries, and shakes
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Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen
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Bobby Flay Cooks American: Great Regional Recipes with Sizzling New Flavors
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Baking at home with the Culinary Institute of America.
by
Culinary Institute of America
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Fantastico: Little Italian Plates and Antipasti from Rick Tramonto's Kitchen
by
Mary Goodbody
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Midnight Munchies: More Than 60 Quick-Fix Snacks
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Jim Coleman's flavors
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Jim Coleman
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The New Low-Country Cooking
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Family Circle Encyclopedia of Cooking
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Tex-Mex Cooking (Flavors of America Series)
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The gift of Southern cooking: recipes and revelations from two great Southern cooks
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The North End Italian Cookbook, 5th
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Oh, the Thinks You Can Think!
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Patti Labelle's Lite Cuisine: Over 100 Dishes with To-Die-For Taste Made with To-Die-For Recipes
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The welcome table: African-American heritage cooking
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The WELCOME TABLE : African-American Heritage Cooking
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Beatrice Ojakangas' great holiday baking book.
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Beatrice A. Ojakangas
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Smothered Southern Foods
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Wilbert Jones
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Soul Food: Recipes and Reflections from African-American Churches
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Joyce White
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Down home southern cooking
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The Black diet doctor's solution for Black women
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African-American holiday traditions: celebrating with passion, style, and grace
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The recipe hall of fame cookbook: winning recipes from hometown America
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Best of the Best from America: Preserving Our Food Heritage One State at a Time (Best of the Best Cookbook)
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Best of the best: 500 fast & fabulous five star 5 ingredient recipes
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The little New Orleans cookbook: fifty-seven classic creole recipes that will enable everyone to enjoy the special cuisine of New Orleans
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Beyond Grits and Gravy: The South's All-Time Favorite Recipes (Best of the Best Cookbook Series)
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Best of the best from Georgia: selected recipes from Georgia's favorite cookbooks
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Best of the best from Tennessee: selected recipes from Tennessee's favorite cookbooks
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Best of the best from Mississippi: selected recipes from Mississippi's favorite cookbooks
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Family of the Spirit Cookbook
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Coming together: celebrations for African American families
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The New Soul Food Cookbook: Healthier Recipes for Traditional Favorites
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Wilbert Jones
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African American (American Regional Cooking Library)
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Ellyn Sanna
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Rosa Waters
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Cooking the Gullah way, morning, noon, and night
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Sallie Ann Robinson
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Jessica B. Harris
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Our family table: recipes & food memories from African-American life models
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Thelma Williams
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Down home southern cooking
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LaMont Burns
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Addy's Cook Book: A Peek at Dining in the Past With Meals You Can Cook Today (American Girls Pastimes Collection)
Unknown author
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The flavor of the South: delicacies and staples of southern cuisine
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Jeanne Voltz
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Barbecued ribs, smoked butts, and other great feeds
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Jeanne Voltz
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The American Country Inn and Bed & Breakfast Cookbook, Volume II (American Country Inn & Bed & Breakfast Cookbook)
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Kitty Maynard
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Lucian Maynard
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B. Smith: Rituals & Celebrations
by
Barbara Smith
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Southern Family Favorites Mouthwatering Meals from Dixie, the Delta and Down on the Bayou: Mouthwatering Meals from Dixie, the Delta and Down on the Bayou (American Regional Cookbook Series)
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Laura Washburn
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Jesse's book of Creole and Deep South recipes
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Edith Ballard Watts
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Fannie Flagg's original Whistle Stop Cafe cookbook: featuring fried green tomatoes, Southern barbecue, banana split cake, and many other great recipes
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Fannie Flagg
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History
Created November 26, 2017
265 revisions
November 14, 2023
Edited by
Cookbook Friends
Updated list.
November 14, 2023
Edited by
Cookbook Friends
Updated list.
November 14, 2023
Edited by
Cookbook Friends
Updated list.
November 14, 2023
Edited by
Cookbook Friends
Updated list.
November 26, 2017
Created by
Cookbook Friends
Created new list.