An edition of Food Standards Committee report on jams and other preserves (1968)

Food Standards Committee report onjams and other preserves.

by

Cover of: Food Standards Committee report onjams and other preserves. by Great Britain. Food Standards Committee., Great Britain. Food Standards Committee.
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Last edited by MARC Bot
December 13, 2023 | History
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An edition of Food Standards Committee report on jams and other preserves (1968)

Food Standards Committee report onjams and other preserves.

by

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Publish Date
Publisher
H.M.S.O
Language
English
Pages
26

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Previews available in: English

Subjects

Jam, Standards, Canned foods industry, Preservation, Canned foods, Food industry and trade, Industries, great britain, English Novelists, Correspondence

Places

Great Britain
Edition Availability
Cover of: Food Standards Committee report on jams and other preserves.
Food Standards Committee report on jams and other preserves.
1968, H.M.S.O.
in English
Cover of: Food Standards Committee report onjams and other preserves.
Food Standards Committee report onjams and other preserves.
1968, H.M.S.O
in English

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Book Details

Edition Notes

Published in
London

Classifications

Dewey Decimal Class
664.152
Library of Congress
TX612.J3 G73 1968, PR6005.O4 N6 1921a

The Physical Object

Pagination
26p. ;
Number of pages
26

ID Numbers

Open Library
OL21101325M
Internet Archive
notesonlifelette01conr
ISBN 10
0112408206
LCCN
73874755, 21008153
OCLC/WorldCat
4627894
Library Thing
567758

Source records

Talis record
marc_openlibraries_phillipsacademy MARC record
marc_openlibraries_sanfranciscopubliclibrary MARC record
Library of Congress MARC record
Internet Archive item record
Better World Books record
amazon.com record
harvard_bibliographic_metadata record

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History

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December 13, 2023 Edited by MARC Bot import existing book
July 17, 2022 Edited by ImportBot import existing book
September 4, 2021 Edited by MARC Bot import existing book
January 17, 2010 Edited by WorkBot add subjects and covers
October 17, 2009 Created by WorkBot add works page