An edition of Consumption of processed farm foods in the United States (1960)

Consumption of processed farm foods in the United States

by

Cover of: Consumption of processed farm foods in the United States by Marguerite C. Burk, Marguerite C. Burk
Read Listen

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
Notes

Download Options

Check nearby libraries

Buy this book

Last edited by MARC Bot
December 29, 2022 | History
Edit
An edition of Consumption of processed farm foods in the United States (1960)

Consumption of processed farm foods in the United States

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
U.S. Dept. of Agriculture, Agricultural Marketing Service, Agricultural Economics Division
Language
English
Pages
47

Check nearby libraries

Buy this book

Previews available in: English

Subjects

Marketing, Farm produce, Food industry and trade

Places

United States
Edition Availability
Cover of: Consumption of processed farm foods in the United States
Consumption of processed farm foods in the United States
1960, U.S. Dept. of Agriculture, Agricultural Marketing Service, Agricultural Economics Division
in English

Add another edition?

Book Details

Edition Notes

Cover title.

"June 1960."

Bibliography: p. 47.

Published in
Washington, D.C
Series
Marketing research report -- no. 409

The Physical Object

Pagination
47 p. :
Number of pages
47

ID Numbers

Open Library
OL25516597M
Internet Archive
consumptionofpro409burk
OCLC/WorldCat
15353970

Source records

Internet Archive item record
marc_columbia MARC record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
December 29, 2022 Edited by MARC Bot import existing book
July 27, 2014 Created by ImportBot import new book