An edition of Biotechnology and the improvement of forage legumes (1997)

Biotechnology and the improvement of forage legumes

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Cover of: Biotechnology and the improvement of forage legumes by Bryan D. McKersie
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Last edited by ImportBot
May 8, 2021 | History
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An edition of Biotechnology and the improvement of forage legumes (1997)

Biotechnology and the improvement of forage legumes

by

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Publish Date
Publisher
CAB International
Language
English
Pages
444

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Previews available in: English

Subjects

Legumes, Biotechnology, Crop improvement, Forage plants
Edition Availability
Cover of: Biotechnology and the improvement of forage legumes
Biotechnology and the improvement of forage legumes
1997, CAB International
in English

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Book Details

Edition Notes

Includes bibliographical references and index.

Published in
Wallingford, Oxon, UK, New York, NY, USA

Classifications

Dewey Decimal Class
633.3/0423
Library of Congress
SB203 .B56 1997, SB203.B56 1997

The Physical Object

Pagination
ix, 444 p. :
Number of pages
444

ID Numbers

Open Library
OL1008885M
Internet Archive
biotechnologyimp0000unse_f2y1
ISBN 10
0851991092
LCCN
96048878
Goodreads
4201997

Source records

Scriblio MARC record
Library of Congress MARC record
Internet Archive item record
Promise Item
Better World Books record

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History

Download catalog record: RDF / JSON
May 8, 2021 Edited by ImportBot import existing book
February 18, 2019 Created by MARC Bot import existing book