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The executive chef at AZ and Pazo offers her first collection of more than 130 recipes, featuring her flavorful "fusion home cooking," which offers a wide array of innovative Asian-inspired dishes.
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Previews available in: English
Subjects
Asian Cooking, International cooking, Cooking, asianEdition | Availability |
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Patricia Yeo: Cooking from A to Z
November 1, 2002, St. Martin's Press
Hardcover
in English
- 1 edition
0312290233 9780312290238
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Feedback?April 17, 2024 | Edited by ImportBot | import existing book |
July 15, 2019 | Created by MARC Bot | import existing book |