An edition of The world's best spicy food (2014)

The world's best spicy food

where to find it & how to make it

1st edition.
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Last edited by ImportBot
December 4, 2022 | History
An edition of The world's best spicy food (2014)

The world's best spicy food

where to find it & how to make it

1st edition.
  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

The follow up to the successful The World's Best Street Food, this title presents 100 spicy dishes with historical and cultural information, as well as instructions on how to make it at home. Smart and evocative photography illustrate every dish.

Publish Date
Language
English
Pages
224

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Previews available in: English

Edition Availability
Cover of: The world's best spicy food
The world's best spicy food: where to find it & how to make it
2014
in English - 1st edition.

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Book Details


Edition Notes

Includes index.

Classifications

Dewey Decimal Class
641.6384
Library of Congress
TX803.P46 W67 2014

The Physical Object

Pagination
224 pages
Number of pages
224

ID Numbers

Open Library
OL27161538M
Internet Archive
worldsbestspicyf0000unse
ISBN 10
1743219768
ISBN 13
9781743219768
OCLC/WorldCat
868082629

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History

Download catalog record: RDF / JSON
December 4, 2022 Edited by ImportBot import existing book
August 13, 2020 Edited by ImportBot import existing book
July 18, 2019 Created by MARC Bot import new book