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Previews available in: English
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The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry
January 6, 2005, Atlantic Publishing Company (FL), Atlantic Pub. Group
Hardcover
in English
- Har/Cdr edition
0910627347 9780910627344
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Book Details
First Sentence
"According to government statistics, the food service industry employs 11.6 million people today, which represents 8 percent of the total workforce."
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Feedback?June 17, 2022 | Edited by ImportBot | import existing book |
December 8, 2020 | Created by MARC Bot | import existing book |