An edition of Fruits and farinacea (1845)

Fruits and farinacea

the proper food of man: being an attempt to prove, from history, anatomy, physiology, and chemistry, that the original, natural, and best diet of man is derived from the vegetable kingdom

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today



Download Options

Buy this book

Last edited by ImportBot
August 12, 2023 | History
An edition of Fruits and farinacea (1845)

Fruits and farinacea

the proper food of man: being an attempt to prove, from history, anatomy, physiology, and chemistry, that the original, natural, and best diet of man is derived from the vegetable kingdom

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
314

Buy this book

Previews available in: English

Book Details


Edition Notes

Published in
New York

The Physical Object

Pagination
314 p.
Number of pages
314

ID Numbers

Open Library
OL24187198M
Internet Archive
cu31924067842777
OCLC/WorldCat
14826331

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
August 12, 2023 Edited by ImportBot import existing book
July 8, 2023 Edited by Erraticonteuse Edited without comment.
July 21, 2010 Edited by WorkBot merge works
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
October 26, 2009 Created by WorkBot add works page