An edition of Larousse gastronomique (1938)

Larousse gastronomique

the new American edition of the world's greatest culinary encyclopedia

by , , , , , and

  • ★★★★ 4.2 (4 ratings) ·
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Cover of: Larousse gastronomique by Montagné, Prosper, Prosper Montagu, Larousse Gastronomique, Larousse, Prosper Montagne & Dr.Gottschalk, Varios, Montagné, Prosper
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  • ★★★★ 4.2 (4 ratings) ·
  • 20 Want to read
  • 3 Currently reading
  • 4 Have read
Notes

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Last edited by Tom Morris
April 14, 2024 | History
Edit
An edition of Larousse gastronomique (1938)

Larousse gastronomique

the new American edition of the world's greatest culinary encyclopedia

by , , , , , and

  • ★★★★ 4.2 (4 ratings) ·
  • 20 Want to read
  • 3 Currently reading
  • 4 Have read

Since its original publication, larouusse gastronomique has been one of the most important book in any food library. A combination of an encylopedia and a cookbook. Have been explained with pictures. I recommend.

Publish Date
Publisher
Crown Publishers
Language
English
Pages
1193

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Previews available in: English

Subjects

Cookery, Dictionaries, Encyclopedias, Food, French, French Cookery, French Cooking, Cooking, Cuisine, Dictionnaires français, Aliments, Kookkunst, Gastronomie, GASTRONOMIA, Very different issues, Cookery, French, English, Gastronomy

People

Prepared by a team of technical

Places

London

Times

1988

Showing 6 featured editions. View all 22 editions?

Edition Availability
Cover of: Larousse Gastronomique (Larousse)
Larousse Gastronomique (Larousse)
October 15, 2006, Hamlyn
Libraries near you: WorldCat
Cover of: Larousse gastronomique
Larousse gastronomique: the world's greatest cookery encyclopedia.
1990, Mandarin
in English - [Abridged paperback ed.]
Libraries near you: WorldCat
Cover of: Larousse gastronomique
Larousse gastronomique: the new American edition of the world's greatest culinary encyclopedia
1988, Crown Publishers
in English
Libraries near you: WorldCat
Cover of: Larousse Gastronomique
Larousse Gastronomique
August 20, 1988, Hamlyn
Libraries near you: WorldCat
Cover of: Larousse gastronomique
Larousse gastronomique: the encyclopedia of food, wine & cookery.
1961, Crown Publishers
in English
Libraries near you: WorldCat
Cover of: Larousse gastronomique
Larousse gastronomique: the encyclopedia of food, wine and cooking
1961, Hamlyn
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Translation of: Nouveau Larousse gastronomique.

Published in
New York

Classifications

Dewey Decimal Class
641.3/003
Library of Congress
TX349 .M613 1988

The Physical Object

Pagination
1193 p. :
Number of pages
1193

ID Numbers

Open Library
OL2526021M
Internet Archive
laroussegastrono0000mont
ISBN 10
0517570327
LCCN
88001178
Library Thing
160103
Goodreads
343479

Source records

Scriblio MARC record
University of Prince Edward Island MARC record
Library of Congress MARC record
Library of Congress MARC record
Library of Congress MARC record
Internet Archive item record
Promise Item

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April 14, 2024 Edited by Tom Morris Merge works
April 14, 2024 Edited by Tom Morris merge authors
February 14, 2020 Edited by MARC Bot remove fake subjects
January 26, 2012 Edited by EdwardBot add books to in library lending
December 10, 2009 Created by WorkBot add works page