An edition of Mastering beef & veal
(2005)
Mastering beef & veal
by Denis Kelly
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Previews available in: English
Subjects
Cookery (Beef), Cookery (Veal), Cooking (Beef), Cooking (Veal)Showing 1 featured edition. View all 1 editions?
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Edition Notes
At head of title: Williams-Sonoma
Includes index.
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| December 11, 2020 | Edited by MARC Bot | import existing book |
| February 13, 2020 | Edited by MARC Bot | remove fake subjects |
| July 21, 2017 | Edited by Mek | adding subject: In library |
| July 31, 2014 | Edited by ImportBot | import new book |
| December 10, 2009 | Created by WorkBot | add works page |