An edition of Jams, preserves, and pickles (1972)

Jams, preserves, and pickles

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Cover of: Jams, preserves, and pickles by Rosemary Hume
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Last edited by MARC Bot
February 13, 2020 | History
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An edition of Jams, preserves, and pickles (1972)

Jams, preserves, and pickles

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Regnery
Language
English
Pages
114

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Previews available in: English

Subjects
Canning and preserving, Jam

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Edition Availability
Cover of: Jams, preserves, and pickles
Jams, preserves, and pickles
1972, Regnery
in English

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Book Details

Edition Notes

Previous ed. published under title: The Cordon Bleu book of jams, preserves, and pickles.

Published in
Chicago

Classifications

Dewey Decimal Class
641.8/52
Library of Congress
TX603 .H78 1972

The Physical Object

Pagination
114 p.
Number of pages
114

ID Numbers

Open Library
OL5299956M
Internet Archive
jamspreservespic00hume
LCCN
72080947

Source records

Internet Archive item record
Library of Congress MARC record

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History

Download catalog record: RDF / JSON
February 13, 2020 Edited by MARC Bot remove fake subjects
January 26, 2012 Edited by EdwardBot add books to in library lending
October 14, 2011 Edited by EdwardBot remove duplicate authors
October 10, 2011 Edited by ImportBot import new book
December 10, 2009 Created by WorkBot add works page