An edition of Persian cooking for a healthy kitchen
(1994)
Persian cooking for a healthy kitchen
1st ed.
by Najmieh Batmanglij
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Subjects
Recipes, Low-fat diet, Iranian Cookery, Cookery, Iranian, Iranian Cooking| Edition | Availability |
|---|---|
1
Persian cooking for a healthy kitchen
2006, Mage Publishers
in English
- 1st pbk. ed.
0934211671 9780934211673
|
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2
Persian Cooking for a Healthy Kitchen
July 27, 2001, Mage Publishers
Paperback
in English
- 3rd edition
0934211671 9780934211673
|
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|
3
Persian cooking for a healthy kitchen
1994, Mage Publishers
in English
- 1st ed.
093421140X 9780934211406
|
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|
Book Details
Edition Notes
Includes index.
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First Sentence
"1. Bring the milk to a boil over medium heat in a very clean, nonreactive pot."
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History
- Created April 1, 2008
- 7 revisions
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| September 15, 2021 | Edited by ImportBot | import existing book |
| November 18, 2020 | Edited by MARC Bot | import existing book |
| July 31, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |