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01
Mastering the art of French cooking
2009, Knopf
in English
- Updated, Fortieth anniversary ed.
0375413405 9780375413407
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02
Mastering the art of French cooking
2009, Knopf
Hardcover
in English
- Updated, Fortieth anniversary ed.
0375413405 9780375413407
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03
Mastering the art of French cooking
2001, Knopf
in English
- Updated, Fortieth anniversary ed.
0375413405 9780375413407
|
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04 |
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05
Mastering the art of French cooking
1983, Knopf, Alfred A. Knopf
in English
- Updated ed.
0394721144 9780394721149
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06
Mastering the Art of French Cooking
1978, Penguin Books, Limited
in English
0140461191 9780140461190
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07
Mastering the Art of French Cooking
1977, Penguin Books, Limited
in English
0718114035 9780718114039
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08 |
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09 |
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10 |
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Book Details
Edition Notes
Vol. 1, also by Louisette Bertholle, issued without volume numbering. This vol. first published in 1961.
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- Created September 11, 2008
- 3 revisions
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October 4, 2010 | Edited by WorkBot | merge works |
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September 11, 2008 | Created by ImportBot | Imported from Oregon Libraries MARC record |