An edition of Mastering the art of French cooking (1967)

Mastering the art of French cooking

by

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Mastering the art of French cooking
Julia Child, Julia Child
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  • ★★★★ 4.0 (2 ratings) ·
  • 26 Want to read
  • 1 Currently reading
  • 4 Have read
Notes

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Last edited by MARC Bot
September 28, 2020 | History
Edit
An edition of Mastering the art of French cooking (1967)

Mastering the art of French cooking

by

  • ★★★★ 4.0 (2 ratings) ·
  • 26 Want to read
  • 1 Currently reading
  • 4 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Alfred A. Knopf
Language
English
Pages
684

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Buy this book

Previews available in: English

Subjects

French Cookery, Protected DAISY, Accessible book, French Cooking, Cooking, french

Showing 10 featured editions. View all 10 editions?

Edition Availability
Cover of: Mastering the art of French cooking
Mastering the art of French cooking
2009, Knopf
Hardcover in English - Updated, Fortieth anniversary ed.
Libraries near you: WorldCat
Cover of: Mastering the art of French cooking
Mastering the art of French cooking
2009, Knopf
in English - Updated, Fortieth anniversary ed.
Libraries near you: WorldCat
Cover of: Mastering the art of French cooking
Mastering the art of French cooking
2001, Knopf
in English - Updated, Fortieth anniversary ed.
Libraries near you: WorldCat
Cover of: Mastering the art of French cooking
Mastering the art of French cooking
1990, Knopf
in English - Updated ed
Libraries near you: WorldCat
Cover of: Mastering the art of French cooking
Mastering the art of French cooking
1983, Knopf, Alfred A. Knopf
in English - Updated ed.
Libraries near you: WorldCat
Cover of: Mastering the Art of French Cooking
Mastering the Art of French Cooking
1978, Penguin Books, Limited
in English
Libraries near you: WorldCat
Cover of: Mastering the Art of French Cooking
Mastering the Art of French Cooking
1977, Penguin Books, Limited
in English
Libraries near you: WorldCat
Cover of: Mastering the art of French cooking.
Mastering the art of French cooking.
1970
in English
Cover of: Mastering the art of French cooking
Mastering the art of French cooking
1969, Knopf
in English
Cover of: Mastering the art of French cooking
Mastering the art of French cooking
1967, Alfred A. Knopf
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes index.

Published in
New York

Classifications

Library of Congress
TX719 .B388

The Physical Object

Pagination
xv, 684 p., xxxii :
Number of pages
684

ID Numbers

Open Library
OL20700524M
LCCN
61012313
OCLC/WorldCat
5875116
Library Thing
1850892

Source records

Oregon Libraries MARC record
Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 28, 2020 Edited by MARC Bot import existing book
August 18, 2010 Edited by IdentifierBot added LibraryThing ID
December 15, 2009 Edited by WorkBot link works
April 24, 2009 Edited by ImportBot add OCLC number
October 29, 2008 Created by ImportBot Imported from Oregon Libraries MARC record