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Abstracts, Food serviceShowing 2 featured editions. View all 2 editions?
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Selected research abstracts of published and unpublished reports pertaining to the food service industry including recommendations for research needs.
1969, U.S. Agricultural Research Service
in English
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Book Details
Edition Notes
Issued Dec. 1969.
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- Created August 28, 2021
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August 28, 2021 | Created by MARC Bot | Imported from Internet Archive item record |