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United StatesEdition | Availability |
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1
Standards of purity for food products
1919, U.S. Dept. of Agriculture, Office of the Secretary
in English
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2
Standards of purity for food products
1906, U.S. Dept. of Agriculture, Office of the Secretary
in English
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3
Standards of purity for food products
1904, U.S. Dept. of Agriculture, Office of the Secretary
in English
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4
Standards of purity for food products
1903, U.S. Dept. of Agriculture, Office of the Secretary
in English
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Book Details
Edition Notes
Superseding Circulars 13, 17, and 19.
The Physical Object
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- Created September 7, 2021
- 3 revisions
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February 3, 2024 | Edited by bitnapper | merge authors |
May 29, 2022 | Edited by ImportBot | import existing book |
September 7, 2021 | Created by MARC Bot | Imported from Internet Archive item record |