An edition of Dimensions of food (1992)

Dimensions of food

4th ed.
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Last edited by ImportBot
December 10, 2022 | History
An edition of Dimensions of food (1992)

Dimensions of food

4th ed.
  • 2 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Chapman & Hall
Language
English
Pages
279

Buy this book

Previews available in: English

Edition Availability
Cover of: Dimensions of food
Dimensions of food
2010, Taylor & Francis
in English - 7th ed.
Cover of: Dimensions of food
Dimensions of food
2006, Taylor & Francis, Brand: CRC Press, CRC Press
in English - 6th ed.
Cover of: Dimensions of food
Dimensions of food
2002, CRC Press
in English - 5th ed.
Cover of: Dimensions of Food, Fifth Edition
Dimensions of Food, Fifth Edition
June 7, 2002, CRC
Paperback in English - 5 edition
Cover of: Dimensions of food
Dimensions of food
1998, Chapman & Hall
in English - 4th ed.
Cover of: Dimensions of food.
Dimensions of food.
1992, Van Nostrand Reinhold
in English - 3rd ed. / Vickie A. Vaclavik, Marcia H. Pimentel, Marjorie M. Devine.

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Book Details


Edition Notes

Includes bibliographical references.

Published in
New York

Classifications

Dewey Decimal Class
664
Library of Congress
TX354 .V33 1998

The Physical Object

Pagination
xiv, 279 p. :
Number of pages
279

ID Numbers

Open Library
OL680809M
ISBN 10
0412147319
LCCN
97027378
Goodreads
3746616

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 10, 2022 Edited by ImportBot import existing book
November 25, 2020 Edited by MARC Bot import existing book
October 26, 2010 Edited by ImportBot Found a matching Library of Congress MARC record
April 14, 2010 Edited by Open Library Bot Linked existing covers to the edition.
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record