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The Southern Cook's Handbook: A Step-By-Step Guide to Old-Fashioned Southern Cooking
by
Courtney Taylor
and
Bonnie Carter Travis
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Damon Lee Fowler's New Southern Kitchen: Traditional Flavors for Contemporary Cooks
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Great chefs of the south: from the television series Great chefs of the south
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Charles Patteson's Kentucky cooking
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The Arkansas classic country cookbook: traditional and contemporary recipes
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Ruth Moore Malone
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Learn to cook 25 southern classics 3 ways: traditional, contemporary, international
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Jennifer Brulé
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Best of Southern Cooking
by
Ideals Publications Inc
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Ideals Magazines
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Fried Chicken and Friends US Edition: The Hartsyard Family Cookbook
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Gregory Llewellyn
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Naomi Hart
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Southern-style diabetic cooking
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Martha Chitwood
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Marion Brown's Southern Cook Book
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Miss Sadie's southern cooking: classic southern recipes from truly southern families
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Cookbook Resources, LLC
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Atlanta Cooks: 125 From 25 Top Atlanta Chefs
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Southern Cooking (Step-By-Step Cookbooks)
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Flavors of Kentucky
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At Your Service: Southern Recipes, Places, and Traditions
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Patton Howell
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Aunt Caroline's Dixieland recipes
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Classic Southern Desserts
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Southern Living Editors
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Comfort food made easy: hearty homestyle dishes for busy cooks
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Southern Living, Inc
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One-dish wonders: 150 fresh takes on the classic casserole
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Savannah Celebrations: Simple Southern Party Menus
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Southern farmers market cookbook
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Holly Herrick
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Cookin' Southern Vegetarian Style
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Ann Jackson
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Cookin' up country breakfasts: hundreds of hearty down-home recipes guaranteed to give your family's day a scrumptious start!
by
Julie Schnittka
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Great American cakes
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Lorraine Bodger
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The Hot Chicken cookbook: the fiery history & red-hot recipes of Nashville's beloved bird
by
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America's hometown favorites.
by
Better Homes and Gardens Books
edition
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Savannah seasons: food and stories from Elizabeth on 37th
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Elizabeth Terry
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Beans, greens, and sweet Georgia peaches: the Southern way of cooking fruits and vegetables
by
Damon Lee Fowler
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Rock & roll diner: popular American cooking, classic rock & roll music.
by
Sharon O'Connor
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I can cook, you can cook!: simply great Maryland recipes
by
Wayne O. Brokke
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The grass roots cookbook
by
Jean Anderson
edition
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Meat & Potatoes: Home-Cooked Favorites
by
Judith Choate
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As American as apple pie
by
Phillip Stephen Schulz
edition
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Texas BBQ: platefuls of legendary Lone Star flavor
by
Southern Living Editors
edition
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Family, Friends, and Food: Recipes for Memories
by
Katharine L. Brown
edition
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Southern traditions: a seasonal cookbook
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1001 community recipes: easy everyday favorites
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Cookbook Resources, LLC
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My mother's southern desserts
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Biscuit Bliss: 101 Foolproof Recipes for Fresh and Fluffy Biscuits in Just Minutes
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Crazy for casseroles: 275 all-American hot-dish classics
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Desserts with schmecks appeal
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Edna Staebler
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New York times cook book.
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Craig Claiborne
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Taste of Home Church Supper Recipes: All New 359 Crowd Pleasing Favorites
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Taste of Home Taste of Home
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The Picayune's Creole Cookbook
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The Picayune
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Church potluck carry-ins and casseroles: homestyle recipes for church suppers, family gatherings, and community celebrations
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Family of the spirit cookbook: recipes and remembrances from African-American kitchens
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Easy Church Suppers
by
Barbara C. Jones
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Southern fried: more than 150 recipes for crab cakes, fried chicken, hush puppies, and more
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Mary Meade's country cookbook.
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Ruth Ellen Church
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The fireside cook book: a complete guide to fine cooking for beginner and expert
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History
Created November 14, 2023
338 revisions
November 8, 2024
Edited by
Cookbook Friends
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October 3, 2024
Edited by
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November 28, 2023
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November 28, 2023
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November 14, 2023
Created by
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