An edition of The real cost of cheap food
(2011)
The real cost of cheap food
1st ed.
by Michael Carolan
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Book Details
Table of Contents
Introduction
Cheap food, globalization and development
Cheap food and conflict
Cheap food, hunger and obesity
Cheap meat
Cheap food and the environment
Cheap food ... but at what price?
Cheap food, community and culture
Cheap food: who wins?
Making food affordable.
Edition Notes
Includes bibliographical references and index.
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from Irfan Azim
| August 17, 2024 | Edited by ImportBot | import existing book |
| October 3, 2022 | Edited by ImportBot | import existing book |
| September 16, 2021 | Edited by ImportBot | import existing book |
| February 28, 2020 | Edited by MARC Bot | remove fake subjects |
| July 25, 2011 | Created by LC Bot | import new book |