An edition of The gourmet cookbook
(2004)
The Gourmet Cookbook
More than 1000 recipes
by Ruth Reichl
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For beginners and seasoned cooks alike, The Gourmet Cookbook is an eloquent, essential companion in the kitchen - one that will take its place among the classic cookbooks of our generation. Under the discerning eye of the celebrated authority Ruth Reichl, the editors of America's premier cooking magazine sifted through more than 60,000 recipes published over the past six decades.
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Previews available in: English
Subjects
Cooking, International cooking, Cookbooks, International Cookery, Cookery| Edition | Availability |
|---|---|
1
The Gourmet Cookbook: More than 1000 recipes
September 22, 2006, Houghton Mifflin
in English
061880692X 9780618806928
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2
The gourmet cookbook: more than 1000 recipes
2004, Houghton Mifflin
in English
0618374086 9780618374083
|
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|
3
The gourmet cookbook: more than 1000 recipes
2004, Houghton Mifflin
in English
0618374086 9780618374083
|
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|
Book Details
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"It's too bad we're stuck with this snooty French word."
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| 1 day ago | Edited by MARC Bot | import existing book |
| June 13, 2024 | Edited by Tom Morris | Merge works |
| July 15, 2019 | Edited by MARC Bot | import existing book |
| January 10, 2019 | Created by MARC Bot | import existing book |