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Food Fundamentals (8th Edition)
July 7, 2005, Prentice Hall
Paperback
in English
- 8 edition
0130394866 9780130394866
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Book Details
Edition Notes
Includes bibliographies and index.
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Feedback?January 3, 2023 | Edited by MARC Bot | import existing book |
November 16, 2020 | Edited by MARC Bot | import existing book |
November 28, 2012 | Edited by AnandBot | Fixed spam edits. |
November 24, 2012 | Edited by 149.154.69.94 | Edited without comment. |
December 9, 2009 | Created by WorkBot | add works page |