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Edition | Availability |
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1
Complete Sausage Cookbook: How to Make the World's Best Bologna, Salami, Frankfurters, Kielbasa, Bratwurst, Mettwurst, and Chorizo
1995, Stackpole Books
in English
0811703363 9780811703369
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2
The complete sausage cookbook: how to make the world's best bologna, salami, frankfurters, kielbasa, mettwurst, bratwurst, and chorizo
1995, Stackpole Books
in English
- 1st ed.
0811725723 9780811725729
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