An edition of Professional cooking (1983)

Professional cooking

4th ed.

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  • 13 Want to read
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Cover of: Professional cooking by Wayne Gisslen, Wayne Gisslen
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  • 13 Want to read
  • 2 Currently reading
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Last edited by ImportBot
November 12, 2022 | History
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An edition of Professional cooking (1983)

Professional cooking

4th ed.

by

  • 13 Want to read
  • 2 Currently reading

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Wiley
Language
English

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Previews available in: English

Subjects

Quantity cookery, Food service, Cooking & Food, Nonfiction, Quantity cooking, Restauration collective, Cuisine, Services alimentaires, Restauration, Cooking, Food industry and trade

Showing 10 featured editions. View all 10 editions?

Edition Availability
Cover of: Professional cooking
Professional cooking
2006, Wiley
in English
Libraries near you: WorldCat
Cover of: Professional Cooking, College Version
Professional Cooking, College Version
2006, John Wiley & Sons, Ltd.
Electronic resource in English
Libraries near you: WorldCat
Cover of: Professional cooking
Professional cooking
2003, J. Wiley
in English - 5th ed.
Libraries near you: WorldCat
Cover of: Professional cooking
Professional cooking
2003, J. Wiley
in English - 5th ed.
Libraries near you: WorldCat
Cover of: Professional cooking
Professional cooking
1999, Wiley
in English - 4th ed.
Libraries near you: WorldCat
Cover of: Professional cooking
Professional cooking
1999, Wiley
in English - 4th ed.
  • Not in Library
Libraries near you: WorldCat
Cover of: Professional cooking
Professional cooking
1995, Wiley
in English - 3rd ed.
Libraries near you: WorldCat
Cover of: Professionalcooking
Professionalcooking
1989, Wiley
in English - 2nd ed.
Libraries near you: WorldCat
Cover of: Professional cooking
Professional cooking
1989, Wiley
in English - 2nd ed.
Libraries near you: WorldCat
Cover of: Professional cooking
Professional cooking
1983, Wiley
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Previous ed.: 1995.

With CD-ROM in perforated sleeve inside back cover.

Published in
New York, Chichester

ID Numbers

Open Library
OL18547353M
ISBN 10
0471382787
Library Thing
403488
Goodreads
2057866

Source records

Better World Books record
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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 12, 2022 Edited by ImportBot import existing book
October 17, 2022 Edited by ImportBot import existing book
August 18, 2010 Edited by IdentifierBot added LibraryThing ID
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
October 17, 2008 Created by ImportBot Imported from Talis record