An edition of Larousse gastronomique (1938)

Larousse Gastronomique

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Larousse Gastronomique
Montagné, Prosper
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  • 5.00 ·
  • 1 Rating
  • 14 Want to read
  • 2 Currently reading
  • 1 Have read

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Last edited by Tom Morris
April 14, 2024 | History
An edition of Larousse gastronomique (1938)

Larousse Gastronomique

  • 5.00 ·
  • 1 Rating
  • 14 Want to read
  • 2 Currently reading
  • 1 Have read

Since its original publication, larouusse gastronomique has been one of the most important book in any food library. A combination of an encylopedia and a cookbook. Have been explained with pictures. I recommend.

Publish Date
Publisher
Crown Publishers

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Previews available in: English

Edition Availability
Cover of: Larousse Gastronomique (Larousse)
Larousse Gastronomique (Larousse)
October 15, 2006, Hamlyn
Cover of: Larousse gastronomique
Larousse gastronomique: the world's greatest cookery encyclopedia.
1990, Mandarin
in English - [Abridged paperback ed.]
Cover of: Larousse gastronomique
Cover of: Larousse Gastronomique
Larousse Gastronomique
August 20, 1988, Hamlyn
Cover of: Larousse Gastronomique
Larousse Gastronomique
1966-01-01, Crown Publishers
Cover of: Larousse gastronomique
Larousse gastronomique: the encyclopedia of food, wine & cookery.
1961, Crown Publishers
in English
Cover of: Larousse gastronomique

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Book Details


ID Numbers

Open Library
OL43246328M
Amazon ID (ASIN)
B000XXGSBE
Better World Books

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History

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April 14, 2024 Edited by Tom Morris Merge works
April 14, 2024 Edited by Tom Morris merge authors
December 7, 2022 Created by ImportBot Imported from Promise Item