An edition of The American Heart Association cookbook (1973)

The American Heart Association cookbook

New and expanded ed.

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Cover of: The American Heart Association cookbook by Ruthe Eshleman
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Last edited by MARC Bot
November 30, 2023 | History
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An edition of The American Heart Association cookbook (1973)

The American Heart Association cookbook

New and expanded ed.

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

Offers recipes and menus calling for low-calorie, low-fat, and low-cholesterol foods that reduce the chances of heart disease.

Publish Date
Publisher
D. McKay Co.
Language
English
Pages
454

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Buy this book

Previews available in: English

Subjects
Diet therapy, Diseases, Heart, Low-cholesterol diet, Recipes, Heart Diseases, Cookery, Cooking, Heart, diseases, diet therapy, recipes
Edition Availability
Cover of: The American Heart Association Cookbook
The American Heart Association Cookbook: (Revised and Updated)
August 12, 1988, Ballantine Books
Mass Market Paperback in English
Libraries near you: WorldCat
Cover of: The American Heart Association cookbook
The American Heart Association cookbook: recipes selected, compiled, and tested under the direction of Ruthe Eshleman and Mary Winston ; ill. by Tonia Hampson and Lauren Jarrett.
1986, Ballantine Books
in English - 4th ed., new, rev. and expanded.
Libraries near you: WorldCat
Cover of: American Heart Association Cookbook
American Heart Association Cookbook: Fourth Edition
December 12, 1985, Ballantine Books
Paperback in English
Libraries near you: WorldCat
Cover of: The American Heart Association cookbook
The American Heart Association cookbook: recipes selected, compiled, and tested under the direction of Ruthe Eshleman and Mary Winston ; illustrations by Tonia Hampson and Lauren Jarrett.
1984, D. McKay, David McKay Company
in English - 4th ed., new, rev. and expanded.
Libraries near you: WorldCat
Cover of: The American Heart Association cookbook
The American Heart Association cookbook: recipes selected, compiled, and tested under the direction of Ruthe Eshleman and Mary Winston ; ill. by Tonia Hampson and Lauren Jarrett.
1979, David McKay Co.
in English - 3d ed., new, rev. and expanded.
Libraries near you: WorldCat
Cover of: The American Heart Association cookbook
The American Heart Association cookbook
1975, D. McKay Co.
in English - New and expanded ed.
Libraries near you: WorldCat
Cover of: The American Heart Association cookbook
The American Heart Association cookbook: recipes selected
1973, D. McKay Co.
in English

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Book Details

Edition Notes

Includes index.

Published in
New York

Classifications

Dewey Decimal Class
641.5/63
Library of Congress
RM221.C3 E85 1975

The Physical Object

Pagination
xl, 454 p. :
Number of pages
454

ID Numbers

Open Library
OL5198816M
Internet Archive
americanheartass0000eshl_j6a0
ISBN 10
0679505822
LCCN
75021859
Library Thing
309321
Goodreads
3783251

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History

Download catalog record: RDF / JSON
November 30, 2023 Edited by MARC Bot import existing book
November 17, 2022 Edited by ImportBot import existing book
September 8, 2020 Edited by ImportBot import existing book
February 14, 2020 Edited by MARC Bot remove fake subjects
December 10, 2009 Created by WorkBot add works page